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Authentic Ethiopian Flavors, Made With Love

EAT

Together

Fresh, Healthy, Gluten Free and Traditional Dishes

A Family Journey from Ethiopia to New Haven

​Solomon and Tigist bring generations of Ethiopian culinary tradition to Whitney Avenue. After running successful restaurants in Ethiopia and Dubai, they chose New Haven to share their passion for authentic Ethiopian cuisine.

Every dish is prepared with love by our family - Solomon, Tigist, and their children Yossias and Yeabsira - using traditional recipes passed down through generations.

Green Juices

Our 
Story

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​Our Signature dishes

​Traditional Ethiopian flavors, prepared fresh daily with authentic spices and 100% gluten-free injera

Habesha Ethiopian Cuisine

 

Habesha Ethiopian cuisine is traditionally served on a large, thin pancake called injera. This yeast-risen flatbread, made from teff, features a spy texture that complements a variety of flavorful dishes.

 

Meals typically enjoyed with fingers, sharing from a communal where injera serves as the base, surrounded by an assortment of dishes. This practice symbolizes loyalty and friendship, enhancing the overall dining experience.dship.

Order Your Favorites

Available for pickup, or delivery through our partners

Catering Services

​Perfect for weddings, universities, corporate events & family gatherings.

Now Mobile

Habesha Flavors Food Truck

Can't make it to Whitney Ave? Find our food truck around New Haven! Enjoy the same authentic Ethiopian flavors on the go, including our famous chicken gyro and refreshing fruit punch.

Habesha Bar & Lounge

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Cocktails • Ethiopian Beer • Wine • Social Vibes

Relax and unwind in a warm, modern lounge atmosphere — featuring handcrafted cocktails, Ethiopian beers, wine selections, and late-night dining with great conversation and culture.

Words From Our Guests

“The most authentic Ethiopian food in Connecticut — every dish is amazing.”
— Sarah M.

“The coffee ceremony was an unforgettable cultural experience.”
— Veronica P.

“Great vegan and gluten-free options — highly recommended!”
— Daniel K.

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